Food related poll 8/11
- Thread starter GhostOf301
- Start date
I put mayo, ketchup, and mustard on my burger. The combo of all three is better than the combo of just ketchup and mustard.
If I order a burger or really anything for that matter at a restaurant and it comes with mayo I don't care, but I don't actively put mayo on anything.
Actually I use Miracle Whip but Mayo will work if MW isn't around. I eat Miracle Whip on everything though...fries, chips, steak, chicken, pork, eggs, bread, off a spoon, etc... When I have Bacon Sriracha Sauce from Tybee Islands' Inferno store I mix that with Miracle Whip and it is ridiculous on a burger or brat. Besides that the only other things I consistently add are a fried egg and bacon.
I like onions but my wife hates them so I don't keep them around. I add cheese but thought that was just a given. I like to use either chipotle smoked gouda or some sort of hot cheese. I will add jalapenos but prefer for them to be stuffed in the middle with cream cheese.
I like mayonnaise on BLTs, subs and Chicken sandwiches.
As far as burgers. Lettuce, tomatoe, bacon, ketchup, mustard and cheese. Swiss, cheddar or pepper jack. The best way to do jalapeños is to patty them in with the meat. Just putting sliced jalapeños on the burner is not a jalapeño burger.
I ordered a burger this afternoon from a spot downtown and didn't realize they all came with mayonnaise. Was pretty gross.
As far as burgers. Lettuce, tomatoe, bacon, ketchup, mustard and cheese. Swiss, cheddar or pepper jack. The best way to do jalapeños is to patty them in with the meat. Just putting sliced jalapeños on the burner is not a jalapeño burger.
I ordered a burger this afternoon from a spot downtown and didn't realize they all came with mayonnaise. Was pretty gross.
Yikes. I like my steak well done with a side of ketchup. Nothing sets off the flavor of a steak like some ketchup.
honestly though. Spend the extra $5 on a good piece of steak. Good steak doesn't need anything other than some salt and pepper.
I’ve had with and without. I like with, but I’m not going to be upset at having to eat a great steak without.
Better with nothing but sometimes all go with a slab of butter. Which might explain my clogged heart.
agreed, even though sometimes i like sauteed mushrooms and onions with my steak
and always use real butter on a steak. no "gee i can't believe that is not butter"
I'm on board with me eating what I like on things. I don't really GAF what other people eat on their food.
If you are at a nice place---order it oscar
Someone told me the other day they eat bananas and mayo on a sandwich together. That is a disgusting combination
Sometimes. I always switch it up. Usually I got bacon jalapeno cheese onion. If i do mayo it's with ketchup pickle lettuce.
Exactly, though that is the opposite of what we should consider a problem.
Like, Jimbo just mentioned bananas. I think bananas are disgusting. I can hardly look at them. However, most people like them and they are super healthy. That's awesome. Eat 'em up. If you want dip your escargot in Kroger brand ketchup that's fantastic. Why would that me an affront to anyone? Silliness.
The worst thing on the planet are terrorists that eat dry sandwich's. Literally terrible people.
You should bottle that and call it tiger jizz.
My wife is isis then. She doesn't do any condiments at all. No tomatoes either. Hotdogs with nothing on them. And just plain cheese burgers.
My cousin only does burgers with lettuce no cheese, nothing. And that’s like 1 of the 4 things he actually eats. Wtf is wrong with people.
Lol, I'm not mad at all. I thought the thread as well as my comments were pretty light. My bad.
You better check her browser history!!! My wife will dip an $80 steak in ketchup. I can hear the chef die every time she takes a bite.
I have and loved it. but ya its gotta be a good steak house, a lot of places will fck up Bearnaise sauce and use imitation crab.
I am sure the chef would turn around while you slap her. Or maybe ask you to turn around.
An aioli mix on my burger for sure, but no straight mayo. I tend to like Elk or Angus with brioche or pretzel bun...lettuce, tomato, bacon, pepper jack or smoked Gouda cheese with ketchup or mustard on the side...the lettuce topped with an aioli of some sort. I also like my burgers mid rare, but medium will suffice sometimes.
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People that dip their steaks in A1 get shitty cuts of steak. Having worked in nice restaurants, you never dip a nice cut in any of that bs.
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